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3. Choose a category for the paper
Pick the category which most closely describes your paper. We understand that some
papers can fit into more than one category but it is necessary to assign your paper to one
of the categories – these are listed and will be searchable within the database:
Research paper.
Viewpoint.
Technical paper.
Conceptual paper.
Case study.
Literature review.
General review.
6.2.Examples of well-structured abstracts
Abstract 1
Some applications of thermophiles and their enzymes for protein processing
Jozef Synowiecki
Department of Food Chemistry, Technology and Biotechnology, Faculty of
Chemistry, Gdansk University of Technology, ul. Gabriela Narutowicza 11/12, 80-233
Gda_sk, Poland. E-mail: synowiec@chem.pg.gda.pl. Tel: (48-58) 347-1395.
Fax: (48-58) 2694.
Accepted 3 September, 2010
Proteolytic enzymes produced by thermophiles are of considerable interest because
they are stable and active at elevated temperatures. Moreover, they are resistant to organic
solvents, detergents, low and high pH and other denaturants. Such properties allow many
technological processes. Advantages of thermozymes applications are reduced risk of
microbial contamination, increased mass transfer, lower viscosity and improved
susceptibility of some proteins to enzyme molecules. This review covers
thermostabilization strategies and some properties of thermostable proteases as well as
their current and future applications in food processing, medicine and some other
industries.
Key words: Thermozymes, keratinases, proteases, thermophiles.
Abstract 2
Uptake and Recovery of Lead by Agarose Gel Polymers
1Anurag Pandey, 2Anupam Shukla and 3Lalitagauri Ray 1School of Biotechnology,
Rajiv Gandhi Technological University, Bhopal- 462 036 India 2Atal Bihari Vajpayee-
Indian Institute of Information Technology and Management,
Gwalior-474 010 India 3Department of Food Technology and Biochemical
Engineering, Jadavpur University, Kolkata-700 032 India
Abstract
Problem statement: The uptake and recovery of lead ions were investigated by
using agarose gel polymers.
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