Английский для бакалавров. Зарубина Л.П - 175 стр.

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175
• cereals;
• fruits;
• vegetables.
VII. Match up the color with the appropriate foods:
1. green a) orange
2. yellow b) tomato
3. orange c) squash
4. red d) apple
e) grapefruit
f) celery
g) turnip
VIII. Match up the vitamins with the appropriate foods:
1. Vitamin A a) oranges
2. Vitamin C b) cabbage
c) celery
d) brussels sprouts
e) turnips
f) onions
g) lemons
IX. Exclude foods that don’t contain fats:
cheese, meat, eggs, apples, milk, turnip, cabbage, nuts, macaroni, wheat, squash.
X. Make up short reports on the following topics:
1. The foods which come from plants.
2. The foods which come from animals.
Text D. SENSATIONAL DISCOVERY RELATING
TO ELECTRONICS AND MEDICINE
Since time immemorial scientists have dreamed about eliminating disease. Me-
dieval alchemists believed that doing so would result in human immortality. But it
was only in 1912 that Austrian scientist Nager introduced the term "geriatrics",
marking the beginning of the science of aging.
The works of Botkin and Mechnikov confirmed the assumption of ancient phy-
sicians. By the middle of the 20th century scientists established that the coordinated
work of all internal organs depends on the hypothalamus — a special part of brain. It
processes the information, and sends signals to organs. It became known that these

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