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and, in the case of marine species, salinity. Each of these and other water quality va-
riables may or may not be controlled, depending on the nature of the culture system.
3. Control over reproduction. Unless the culture species can be reproduced in captiv-
ity, there is no way to undertake genetic selection and the improvement of the species
with respect to its suitability for culture. Successful aquaculture of any species ulti-
mately depends on captive breeding and producing brookstock from animals that are
hatched in captivity.
4. Provision of nutritionally complete feeds.
Species being reared by aquaculturists are usually fed prepared feeds, similar to the
feeds used by livestock producers. Such feeds contain the nutrients necessary to meet
the daily requirements of the species under culture. In some instances, natural foods
are relied up (e.g., oyster and mussel culture), but for most species, manufactured di-
ets are employed.
5. Control of diseases. Aquatic organisms, like other plants and animals, are suscept-
ible to diseases of various kinds. The aquaculturist must be able to recognize the dis-
eases that affect the particular species being cultured and know how to treat them
properly.
Vocabulary
to rear выращивать, выводить, культивировать
concept понятие, идея
tomb могила
pictograph пиктография
pharoah фараон
to conduct зд. приложить, прикладывать
minnows мелкие галаксиевые рыбы
bait приманка, наживка
gold fish серебряный карась, гарибальди
to hatch выводить искусственно
hatchery/hatcher инкубатор
release выпуск на волю
to enhance увеличивать
to endanger подвергать опасности
to threaten грозить, угрожать
seaweed морская водоросль
to involve включать, вовлекать
household известный
legitimate законный
to exert осуществлять, применять
maintenance эксплуатация, сохранение, поддержка
содержание
cage садок, клетка, изолятор
pond пруд
45
and, in the case of marine species, salinity. Each of these and other water quality va- riables may or may not be controlled, depending on the nature of the culture system. 3. Control over reproduction. Unless the culture species can be reproduced in captiv- ity, there is no way to undertake genetic selection and the improvement of the species with respect to its suitability for culture. Successful aquaculture of any species ulti- mately depends on captive breeding and producing brookstock from animals that are hatched in captivity. 4. Provision of nutritionally complete feeds. Species being reared by aquaculturists are usually fed prepared feeds, similar to the feeds used by livestock producers. Such feeds contain the nutrients necessary to meet the daily requirements of the species under culture. In some instances, natural foods are relied up (e.g., oyster and mussel culture), but for most species, manufactured di- ets are employed. 5. Control of diseases. Aquatic organisms, like other plants and animals, are suscept- ible to diseases of various kinds. The aquaculturist must be able to recognize the dis- eases that affect the particular species being cultured and know how to treat them properly. Vocabulary to rear выращивать, выводить, культивировать concept понятие, идея tomb могила pictograph пиктография pharoah фараон to conduct зд. приложить, прикладывать minnows мелкие галаксиевые рыбы bait приманка, наживка gold fish серебряный карась, гарибальди to hatch выводить искусственно hatchery/hatcher инкубатор release выпуск на волю to enhance увеличивать to endanger подвергать опасности to threaten грозить, угрожать seaweed морская водоросль to involve включать, вовлекать household известный legitimate законный to exert осуществлять, применять maintenance эксплуатация, сохранение, поддержка содержание cage садок, клетка, изолятор pond пруд 45
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